11/09/2026
Fresh blackberries, smoky mezcal, and a little something pink, all shaken up at our bar on W Washington St. Come find your favorite at Farmer’s Bottega and stay for one more round. 🍷
Located in the heart of Mission Hills, Farmer's Bottega is a California eatery offering farm-to-table fare, with a focus on vegetarian, gluten-free and vegan-friendly options. This American restaurant is open for outdoor dining, takeout and curbside pickup. Don't miss their Mother's Day dinner special or weekend brunch!
(966)
860 W Washington Street
San Diego, CA
92103
To reach W Washington Street in San Diego, you can take the city's efficient public transport system. Take the Orange or Blue Line on the San Diego Trolley to get to Santa Fe Depot station and then switch to bus 83. Get off at the stop near W Washington Street.
Alternatively, if you're driving, take either I-5 or I-8 and exit at W Washington Street. There are several parking options near the area including metered street parking and paid parking lots. Please note that some areas may have time limits for parking and it is important to adhere to them to avoid any fines or penalties.
| Monday | 8am - 2pm |
| 3:30pm - 9pm | |
| Tuesday | 8am - 2pm |
| 3:30pm - 9pm | |
| Wednesday | 8am - 2pm |
| 3:30pm - 9pm | |
| Thursday | 8am - 2pm |
| 3:30pm - 9pm | |
| Friday | 8am - 2pm |
| 4pm - 9pm | |
| Saturday | 8am - 2pm |
| 4pm - 9pm | |
| Sunday | 8am - 2pm |
| 3:30pm - 9pm |
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Send a message to Farmer's Bottega:
American restaurants are known for their farm-to-table fare, honest food, and diverse menu options. Farmer's Bottega, located on W Washington Street in San Diego, is a prime example of an American restaurant that embodies these qualities.
Their commitment to using fresh ingredients from local farms is evident in every dish they serve. Whether you're a vegetarian, gluten-free or vegan fri eater, there's something for everyone on their menu.
The ambiance at Farmer's Bottega is unmatched, making it the perfect spot for a romantic dinner or a casual brunch with friends. Their Lox Benedict with smoked salmon, capers, red onion, hollandaise sauce and house-made potato cakes is a must-try during brunch hours.
For dinner, their Lamb Ragu Pappardelle with portobello mushrooms, peas and mint leaves is simply delicious. And if you're feeling adventurous, be sure to try their Duck Gnocchi made with duck confit ragu - your taste buds will thank you!
Overall, Farmer's Bottega is a gem in San Diego's culinary scene that should not be missed. With outdoor dining options available as well as takeout and curbside pickup services offered, there's no excuse not to give them a try!
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