Recent social media posts
11/11/2026
It’s our GOLDEN birthday! ✨🐔The Crack Shack is officially 11 years young! From our Little Italy coop to our newest in PB, we’ve stayed the GOLD standard 💛
In little Italy only:
🎉 TODAY through Friday the 13th try out our exclusive Caio Down vodka parm sandwich with a chicken cutlet, mozzarella, Calabrian chili garlic butter, butter, and basil on a seeded baguette 🇮🇹
Keep the party going ALL MONTH LONG by sipping our 11:11 cocktail! 🍸
Here’s to another year of gold with our favorite peeps. ✨
11/11/2026
TODAY THROUGH FRIDAY ONLY IN LITTLE ITALY 🇮🇹
The Ciao Down - a vodka parm sandwich with a chicken cutlet, vodka tomato sauce, Calabrian chili-garlic butter, mozzarella, basil all on a seeded baguette for $20
Ciao Down and celebrate staying golden with us through Friday! ✨
11/10/2026
What it’s all about 🏈
11/03/2026
Happy National Sandwich Day! What does your go-to sando say about you ? 🤨
11/01/2026
Chick or treat!🎃 It’s TIME TO VOTE 🗳️ Our annual coop costume contest is back and we need you peeps to pick a winner! Comment your favorite coop costume down below ⬇️ and Happy Halloween! 👻
1. Little Italy
2. Encinitas
3. Costa Mesa
4. Las Vegas
5. Pacific Beach
Let the voting begin!
10/28/2026
High standards? Start with your chicken. Jidori only at The Crack Shack 🐔
10/27/2026
Haven’t tried it yet? Theres still time this month!🩷🎗️
Sip for a cause this October with our My Breast Friend Cocktail! 🍸✨ For every cocktail sold, $1 will be donated to Susan G. Komen in support of breast cancer research and care.
Available at all locations!
Good drinks. Great cause 🩷
10/20/2026
Oh hey just following up btw 👋🏼 as of yesterday everything that hits our fryers is gluten-free in Southern California :3
Just thought I’d remind you 🐔
10/19/2026
The newest addition to our SoCal menu is KILLER. 🔪
Introducing the Club Cluck Wrap. Now showing at ALL Southern California locations 🍁
Grilled chicken, crispy bacon, avocado, aged cheddar, tomato, pickled red onion, TCS ranch, shredded iceberg, black pepper mayo, all wrapped in a flour tortilla - $17 🌯
Come see for yourself 👻
Address
2266 Kettner Boulevard
San Diego, CA
92101
**Travel Directions to 2266 Kettner Boulevard, San Diego**
**By Public Transport:**
1. **Bus:** You can take the MTS bus routes that service the area. The closest stop is at "Kettner Blvd & W Hawthorn St." From there, it's just a short walk (about 5 minutes) to your destination.
2. **Trolley:** If you're near a trolley station, take the Blue Line or Green Line to the "Santa Fe Depot" station. From there, it’s approximately a 15-minute walk heading northwest on Kettner Boulevard.
**By Car:**
1. **Driving:** If you’re coming from downtown San Diego, head north on Pacific Highway and turn left onto W Ash St. Continue until you reach Kettner Boulevard and turn right.
2. **Parking:** There is street parking available along Kettner Boulevard and nearby streets. Additionally, check for any nearby parking lots or garages if street parking is full.
Make sure to check local traffic conditions before your trip!
Alerts
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What people say
The Crack Shack has established itself as a must-visit destination for fried chicken enthusiasts in San Diego. With its roots in fine dining, the culinary team has successfully transformed high-quality, local ingredients into a casual yet refined dining experience. The restaurant's commitment to excellence is evident in every dish, particularly their signature bone-in fried chicken, which is crafted from non-GMO, "beyond free range" birds sourced directly from Jidori Farms.
Culinary Director Jon Sloan brings a unique flair to the menu with his proprietary "Crack Spice" blend, elevating each bite to new heights of flavor. Beyond the classic offerings, The Crack Shack features an array of innovative fried chicken sandwiches and hearty bowls that cater to various tastes and dietary preferences. Families will appreciate the Lil' Cluckers menu, designed with kids in mind but crafted with the same quality ingredients that adults love.
What truly sets The Crack Shack apart is its dedication to supporting local communities. By sourcing produce from nearby boutique farms and partnering with local artisans for fresh bread and premium dairy products, they ensure that every meal not only tastes great but also contributes positively to the surrounding area.
With accolades such as being named one of the best fried chicken restaurants in the US by Thrillist and recognition as a Michelin Plate honoree, it's clear that The Crack Shack has earned its place among culinary favorites. Whether you're a local or just visiting San Diego, this vibrant eatery promises an unforgettable dining experience filled with delicious flavors and community spirit.
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