Recent social media posts
09/24/2026
Meet Kevin Scully š co-founder of Students Without Limits, our September Ponceās Cares partner!
For 15 years, Kevin and his wife Amie have helped underserved, first-generation, and immigrant students across San Diego stay in school and chase big dreams. Their motto says it all: āLittle things make a big difference.ā š
Order an El Cielo this month and a portion goes straight to their work. Skyās the limit. āļø
For our full interview with Kevin, visit the link in our bio.
Students Without Limits
09/22/2026
Itās American Business Womenās Day and weāre giving a shoutout to two women doing incredible work in our community ā Katie and Mirna of The Heroic Tail Dog Rescue.
Join us tomorrow - Wednesday, 9/23 - for our Dine-Out & Adoption Pop-up:
š½ļø All day: Ponceās donates 20% of dine-in & take-out sales ā just mention āThe Heroic Tailā in person or use code HERO at checkout on poncesrestaurant.com
š¶ 5ā7 PM: Meet adoptable pups outside by our mural (next to the parking lot)
Come for the tacos, stay for the tail wags. š®š
09/21/2026
Same as it ever was.
09/20/2026
Pop-up at Fall Brewing today! Walk the Adams Ave Street Fair and come down 30th for a bite & fresh Fall beer!
Fall Brewing Company
09/16/2026
Grab yours before weāre outā¦
09/15/2026
POV: youāre a young man straight outta Jalisco with a big dream. š®
Happy Hispanic Heritage Month to the man who started it all. He didnāt know it when this ID photo was taken, but this is the beginning of everything... the restaurant, the recipes, Ponceās family legacy. Fast forward 70-something years from this pic, and that dream is alive and thriving, now in the hands of his kids.
09/14/2026
Itās whatās on the inside that counts...
So whatās inside YOUR desert island dream burrito? Tell us in the comments š
09/11/2026
šØ New Merch Drop: Margarita Tee!
Designed by our own Devlin and brought to life by Strangers & Co. , our new tee and koozie are on sale starting today. Limited supply and sizing so donāt wait!
09/10/2026
Our September Ponceās Cares cocktail honors Students Without Limits, a local nonprofit helping underserved, immigrant students stay in school and reach for a brighter future. El Cielo means āthe skyā ā a nod to the belief that for these students, the skyās the limit. This tasty margarita pours Maestro Dobel Tahona Blanco tequila, peach puree, coconut cream, Cointreau, and lime, finished with a Tajin rim. ā¢Available without alcohol and for takeoutā¢
A portion of every El Cielo sold goes straight to Students Without Limits.
Ponceās Suggested Pairing: Carnitas tacos š®
The natural sweetness of the peach plays off the richness of the slow-braised pork, while coconut cream adds a smooth, tropical finish that balances every bite.
Come sip with purpose this month. š
Students Without Limits Maestro Tequilero
09/08/2026
9 lunches + 1 for free. Itās simple math.
08/31/2026
Can you believe this was 6 years ago?! š¤Æ
Eating outside because we had to was wild. Eating outside because we can? Thatās just soā¦ San Diego.
Weāre obviously not serving in the parking lot anymore, but our lilā patio still does the trick!
(A/C is on for those of us who need it! š
šŖ)
08/28/2026
99 problems but tacos aināt oneā¦
08/26/2026
Save the date, familia! On Sunday, September 27, Ponceās turns 57 and weāre throwing a party to celebrate every single one of you. Mark your calendars now! More details coming soonā¦. you wonāt want to miss this one. ā¤ļø
08/25/2026
Happy birthday to our kind-hearted, concert-loving, baseball-fiending, community-building, number-one dad, loving husband, parade-leading, hardworking son, supportive brother, number-crunching, part-time model, discount plumber and handymanā¦ and our boss. š Ponce Jr., thank you for all you do for our staff, our familia, and our community. Cheers to another year of you and all your many hats! š„³
08/21/2026
Senior? Yes. Dead? Absolutely not! š„
Happy National Senior Citizens Day to the folks whoāve been keeping our tables full for generations! Youāve earned the right to a drink before noon, to take your time and savor every sip.
Ponceās 10% senior discount isnāt just for today ā itās year-round! Bring the abuelos, bring the neighbors, and let us treat the ones whoāve always treated us right.
08/19/2026
Enchiladas Suizas. Thatās it. Thatās the post.
08/18/2026
San Diego argues about authentic vs. Tex-Mex like itās a sport. But on National Fajita Day (and every day, really) we say: āĀæPor quĆ© no los dos?ā Fajitas are delicious.
Try it with whole pinto beans for a heart-healthy option. š«
08/17/2026
Ponceās has been serving SDSU students for over 55 years, including Ponce Jr. (a proud SDSU alum himself).
Move-in week is here and after a long day of hauling boxes, come sit down, relax, and let us feed you.
Tag a parent and tell them to grab their new Aztec a gift card (e-delivery available on our website!) ā pro tip: come during Happy Hour and stretch that card (and your kidās stomach) even further. š
Welcome home, Aztecs. Weāll see you soon. šÆā¤ļøš¤
SDSU Alumni SAN DIEGO STATE UNIVERSITY SDSU AMBASSADORS Experience SDSU
08/14/2026
Meet your new obsession: Cochinita Pibil. Pork slow-cooked in a vibrant chile sauce, served with Ponceās classic rice and beans, and topped with pickled onion, lemon, cilantro, and queso fresco. Gluten-free, wildly good, and only here for a limited time. Corn or flour ā you choose. Donāt wait too long on this one.
Address
4050 Adams Avenue
San Diego, CA
92116
To get to the restaurant at Adams Avenue in San Diego, you can take the #11 bus to the Adams Ave & Felton St stop. If you prefer to drive, you can take I-8 and exit onto 70th St, then turn left onto Adams Ave. There is street parking available nearby.
Opening Hours
| Monday |
11am - 9pm |
| Tuesday |
11am - 9pm |
| Wednesday |
11am - 10pm |
| Thursday |
11am - 9pm |
| Friday |
11am - 9pm |
| Saturday |
11am - 9pm |
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What people say
Mexican restaurants are known for their vibrant flavors, colorful dishes, and warm hospitality. Ponce's Mexican Restaurant in Adams Avenue, San Diego is a shining example of all these qualities and more. Since its inception in 1969, Ponce's has been a favorite among San Diego diners for its authentic Mexican comfort food and award-winning margaritas.
What sets Ponce's apart from other Mexican restaurants is its commitment to community involvement and inclusivity. The restaurant is family-owned and operated, and the Meza family takes great pride in serving their guests with consistent quality and warm hospitality. Whether you're celebrating a special occasion or just looking for a delicious meal, Ponce's has something for everyone.
The menu at Ponce's remains virtually unchanged in 50 years, which is a testament to the quality of their dishes. From Enchiladas Suizas to Carne Asada Street Tacos to California Burritos, every dish is bursting with flavor and made with fresh ingredients. And let's not forget about their famous margaritas - rumor has it that they make the best margaritas in town!
If you're looking for a great deal, be sure to check out Ponce's twice-daily happy hour (Monday through Saturday, 4 to 6 p.m. and 9 to 10 p.m.) featuring $6 house margaritas and $1 off all beers. The restaurant also offers daily margarita specials, seasonal comida and bebida menus, a cozy dining room with comfortable booths, and a large patio perfect for people watching.
Overall, Ponce's Mexican Restaurant is an excellent choice for anyone looking for authentic Mexican cuisine served with warmth and hospitality. With its rich history, delicious food, and welcoming atmosphere, it's no wonder why this restaurant has been a favorite among San Diego diners for over five decades!
