12/05/2020
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Le Bambou Restaurant
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- Le Bambou Restaurant
Le Bambou Restaurant is a Vietnamese and gluten-free restaurant with an Asian fusion twist, located in San Diego. The dishes emphasize grilling, roasting, steaming, and sautéing to bring out the best flavors of fresh produce and ingredients. Their menu offers numerous healthy choices, all prepared with 100% cholesterol-free canola oil. Dine on traditional noodle soups & rice dishes that are portioned for sharing or try one of their upscale delights infused with French Indochina flair.
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Address
2634 Del Mar Heights Road
Del Mar, CA
92014
For the Vietnamese restaurant, take the bus to Del Mar Heights Road and walk south until you see the restaurant on your right. For driving/parking, head west on Del Mar Heights Road and look for the restaurant on your left-hand side.
For the gluten-free restaurant, take the bus to Del Mar Heights Road and walk north until you see the restaurant on your left. For driving/parking, head east on Del Mar Heights Road and look for the restaurant on your right-hand side.
For the Asian fusion restaurant, take the bus to Del Mar Heights Road and walk east until you see the restaurant on your left-hand side. For driving/parking, head west on Del Mar Heights Road and look for the restaurant on your right-hand side.
Opening Hours
| Tuesday | 11am - 2pm |
| 5pm - 9:30pm | |
| Wednesday | 11am - 2pm |
| 5pm - 9:30pm | |
| Thursday | 11am - 2pm |
| 5pm - 9:30pm | |
| Friday | 11am - 2pm |
| 5pm - 9:30pm | |
| Saturday | 5pm - 9:30pm |
| Sunday | 5pm - 9:30pm |
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What people say
Asian fusion restaurants are known for their unique blend of traditional Asian flavors with modern techniques, creating a culinary experience that is both familiar and exciting. Le Bambou Restaurant in Del Mar Heights Road, Del Mar, is a prime example of this fusion cuisine done right.
Le Bambou's menu offers a masterful blend of classic Vietnamese dishes with the aromatic flavors of French Indochina. The focus on fresh produce enhances the flavors and delivers a Vietnamese dining experience that is unmatched in San Diego. Each dish is portioned to be shared and enjoyed by the whole party, following Vietnamese tradition.
The restaurant's emphasis on grilling, roasting, steaming, and sautéing brings out the best in each ingredient's color, texture, taste, and aroma. Customers concerned about health and nutrition will find numerous choices on the menu as Le Bambou uses only 100% cholesterol-free canola oil when preparing their food.
One standout feature of Le Bambou's cuisine is how many dishes are wrapped in lettuce accompanied by fresh herbs and vegetables or eaten in delicate rice paper wrappers. Fresh, tasty dipping sauces accompany both appetizers and main dishes. The contrasting flavors of lemon grass, garlic, cilantro, chili, ginger make every bite an explosion of flavor.
Overall, Le Bambou Restaurant offers an upscale dining experience that combines traditional Vietnamese cooking with French flare. The skillful execution using lightness and subtlety distinguishes it from other Asian fusion restaurants in San Diego. If you're looking for a unique culinary adventure that will tantalize your taste buds while being healthy at the same time - look no further than Le Bambou Restaurant!