Garden Kitchen

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Garden Kitchen Garden Kitchen is a new American restaurant that prides itself on utilizing locally sourced produce to create dishes that cater to all tastes, including vegan and carnivorous options. In addition to their regular menu, they offer a takeout menu on Thursdays and memberships for their wine club and locavore farm boxes. This restaurant offers chef-driven private dining experiences and tasting menus with optional wine pairings.
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Recent social media posts

Just another day in the life of hyper local to plate. From scratch since 2015, the hard way just tastes better!
06/21/2026

Just another day in the life of hyper local to plate. From scratch since 2015, the hard way just tastes better!

When you hire Garden Kitchen for an event, you are also hiring the local farmers, ranchers, fishmongers, winemakers and ...
06/10/2026

When you hire Garden Kitchen for an event, you are also hiring the local farmers, ranchers, fishmongers, winemakers and staff that so willingly support my True Farm to Table ethos. Put your money into supporting the local growers, not your closest frozen aisle 🌱

Just another day in the life...True farm to table, I can name every farmer, rancher, fishmonger and winery I work with. ...
06/01/2026

Just another day in the life...

True farm to table, I can name every farmer, rancher, fishmonger and winery I work with. Can you? Where does your food come from?

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05/21/2026
This will be an incredible event, join me as I cook my magic ✨️
05/14/2026

This will be an incredible event, join me as I cook my magic ✨️

Hi! Im Owner & Chef Coral. I opened my restaurant Garden Kitchen eleven years ago on 5/8/2015 with a 100% from scratch m...
05/08/2026

Hi! Im Owner & Chef Coral. I opened my restaurant Garden Kitchen eleven years ago on 5/8/2015 with a 100% from scratch menu changing daily, strictly sourcing directly from local farms. After 8 beautiful years, we lost our lease due to landlord greed.

With the choice not to move locations, I transitioned into a private chef, re-establishing myself while finally learning to balance life and work. When you think about your next special occasion, consider hiring me and my tenured team to create that perfect dining experience. From intimate dinners for two to 100 person weddings, we've done it all ✨️ We uniquely curate and execute your entire vision with a custom menu and I am your only contact throughout your entire event.

Email: [email protected] for inquiries.

Address

San Diego, CA
92123

Option 1: Public Transport

If you are taking public transport, take the San Diego Trolley Blue Line and get off at the Mission Valley Center station. From there, you can take Bus 20 or Bus 25 and get off at the stop near the restaurant.

Option 2: Driving

If you are driving, take I-8 and exit at Friars Road. Turn right onto Mission Center Road and continue straight until you see the restaurant on your left. Parking is available in the adjacent parking lot.

Alternatively, if you are coming from Highway 163, take the Friars Road exit and turn left onto Frazee Road. Turn right onto Hazard Center Drive and continue until you reach Mission Center Road. The restaurant will be on your right and parking is available in the adjacent parking lot.

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What people say

Garden Kitchen is a must-visit for anyone who loves New American cuisine. This San Diego gem offers farm-to-table dining at its finest, with menus that showcase the best of local produce sourced from nearby farms. Whether you're a vegan or a carnivore, there's something for everyone on the menu. And if you're looking for something special, be sure to check out their Thursday takeout menu.

But what really sets Garden Kitchen apart is their commitment to quality and sustainability. They offer wine club and locavore farm box memberships, so you can continue to enjoy their delicious food long after your visit. And with chef-driven private dining and tasting menus available, Garden Kitchen is the perfect spot for a special occasion or intimate gathering.

Overall, Garden Kitchen is a true gem in San Diego's dining scene. With its focus on fresh, local ingredients and innovative dishes, it's no wonder why this restaurant has become a favorite among locals and visitors alike.

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