Recent social media posts
09/22/2026
Spicy Tuna Volcano or Japanese Chicken Karaage? BOTH!
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09/20/2026
What's your fav side dish? Cheese Wontons are an excellent choice!
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09/18/2026
Beautiful Grill Marks & Spicy Addicting sides 🤩
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09/16/2026
Dinner, Dessert, and someone great to share them with. There's nothing better!
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09/14/2026
What's your favorite meat and side combo?
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09/12/2026
Signature cocktails while you watch your meats sizzle on the grill? 🍻
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09/10/2026
Grill Masters grab your tongs and let's feast!
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09/08/2026
Dinner Date? 💞
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09/06/2026
Meats on meats on meats 🥵
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09/04/2026
Cheers to a great night out! 🍻
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09/02/2026
Labor Day Weekend plans? We’ve got the grill ready. 🔥
Celebrate with Gyu-Kaku from Friday, 9/4 through Monday, 9/7 and get rewarded for your next visit!
Dine with us at a participating location during Labor Day Weekend and earn 10% OFF a future visit through the Gyu-Kaku App.
Bring your friends, family, and appetite — we’ll take care of the rest.
📅 Sept. 4–7
🔥 Dine at Gyu-Kaku
🎁 Earn 10% OFF a future visit
📱 Gyu-Kaku App members only
Reserve your table now and make your Labor Day Weekend delicious!
Participating locations only during select dates. For new or existing Gyu-Kaku App members. Dine-in only. Other rules and restrictions may apply.
09/02/2026
You still have time to Join us 🔥 New flavors. Bigger celebrations.
Celebrate Gyu-Kaku’s 25th Anniversary with limited-time specials, including:
🥩 25 oz Yaki-Shabu Mountain — 50% OFF
🧈 Garlic Butter Trio — 10% OFF
🍺 12 oz Kirin Draft Mug — $2.50 (limit 3 per drinking adult)
And don’t miss anniversary menu favorites like Ahi Tuna Poke, Tuna Poke Nachos, Tofu Nuggets, Lamb Sirloin Basil, Stone Pot Curry Rice & more!
🎉 Available through September 6.
New members get $10 OFF their next visit when they spend $30 or more.
Your table is waiting. 🔥
Pricing, beer specials, and product availability may vary by location. Other rules and restrictions may apply.
08/31/2026
We think about Japnese BBQ all the time too 😋
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08/29/2026
What's your fav side dish?
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08/27/2026
Who do you want to share a unique dinner date with? 🤔
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08/25/2026
❤️ 25 years of grilling, gathering, and good times.
We’re celebrating 25 years of Gyu-Kaku with an anniversary menu packed with limited-time flavors and specials!
Enjoy our 25 oz Yaki-Shabu Mountain 50% OFF, Garlic Butter Trio 10% OFF, and $2.50 12 oz Kirin Draft Mugs (limit 3 per drinking adult).
Then explore new favorites like Ahi Tuna Poke, Tuna Poke Nachos, Tofu Nuggets, Lamb Sirloin Basil and Stone Pot Curry Rice.
🎉 Available through September 6.
New members can also get $10 OFF their next visit when they spend $30 or more.
Whether you’re celebrating with us for the first time or you’ve been here for years, there’s no better time to gather around the grill.
Pricing, beer specials, and product availability may vary by location. Other rules and restrictions may apply.
08/23/2026
Not an empty spot on the table. We love to see it.
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08/21/2026
Fresh, hot, steamy goodness 🤩
vc: @ johnnygoodson
08/19/2026
🎉 Gyu-Kaku turns 25!
And we’re celebrating with BIG flavors and limited-time deals. 🔥
🥩 25 oz Yaki-Shabu Mountain 50% OFF
🧈 Garlic Butter Trio 10% OFF
🍺 12 oz Kirin Draft Mug $2.50 (limit 3 per drinking adult)
Plus, try anniversary favorites like Ahi Tuna Poke, Tuna Poke Nachos, Tofu Nuggets, Lamb Sirloin Basil & Stone Pot Curry Rice.
🔥 Available through September 6.
New members get $10 OFF their next visit when they spend $30+.
Gather around the grill and celebrate 25 years with us!
Pricing, beer specials, and product availability may vary by location. Other rules and restrictions may apply.
08/17/2026
Bring your appetite and some friends, we'll handle the rest.
vc: .yummyshare
08/15/2026
The Grill is full and the meats are ready to be flipped!
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01/25/2026
San Diego Restaurant Week is HERE!! Make sure to visit our restaurant before it ends on Feb 1st! You don't want to miss out on our mouthwatering menu!
01/21/2026
San Diego Restaurant week starts in just a few days! Mark your calendars and make sure you stop by our restaurant between Jan 25th - Feb 1st to enjoy and exclusive limited time menu! We look forward to seeing you soon.
09/17/2025
Pssst... You still have time to join us for San Diego Restaurant Week before it ends Setp 21st! Don't miss out!
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09/14/2025
San Diego Restaurant Week is officially HERE!! Join us September 14 – 21 for 8 days of dining you won't want to miss out on! 😋
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09/07/2025
Who’s ready to dine out and enjoy some of the best restaurants San Diego has to offer?
San Diego Restaurant Week begins Sunday, September 14th and runs till Sunday, September 21st.
We can’t wait to dine with you for 8 delicious days! 😍
01/31/2025
LAST CHANCE!! San Diego Restaurant Week ends 2/2. Don't miss out on this amazingly tasty dining experience before it ends.
pc: .xu
01/26/2025
San Diego Restaurant Week is officially HERE! Visit our San Diego locations from 1/26-2/2 to indulge in our delicious menu options!
pc: .fob
01/21/2025
Mark your calendars! San Diego Restaurant Week starts 1/26-2/2! Don't forget to stop by for an unforgettable meal!
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03/07/2024
Make sure you visit us before San Diego Restaurant Week ends on March 10th!
Rewards - https://bit.ly/3HROF0k
03/03/2024
San Diego Restaurant Week is Officially HERE!!
If you're in the San Diego area, make sure you stop by Gyu-Kaku for an unforgettable meal!
Rewards - https://bit.ly/3HROF0k
Address
9844 Hibert Street, Ste G-1
San Diego, CA
92131
Option 1: Public Transport
Take the Green Line trolley to the Fenton Parkway Station. From there, take bus #234 towards Miramar College and get off at the stop on Clairemont Mesa Blvd & Ruffner St. Walk about 5 minutes northwest on Hibert St and you will arrive at your destination.
Option 2: Driving/Parking
If you are driving from I-805, take exit 20 for Clairemont Mesa Blvd and head west. Turn right onto Ruffner St and then left onto Hibert St. Look for parking along Hibert St or in nearby lots.
Opening Hours
| Monday |
11:30am - 10pm |
| Tuesday |
11:30am - 10pm |
| Wednesday |
11:30am - 10pm |
| Thursday |
11:30am - 10pm |
| Friday |
11am - 10:30pm |
| Saturday |
11am - 10:30pm |
| Sunday |
11am - 9:30pm |
Alerts
Be the first to know and let us send you an email when Gyu-Kaku Japanese BBQ posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Barbecue restaurants are known for their mouth-watering grilled meats and the fun of cooking your own food at the table. Gyu-Kaku Japanese BBQ on Hibert Street in San Diego takes this experience to a whole new level. The restaurant's name, which means "Horn of the Bull" in Japanese, is fitting as it provides an authentic yakiniku (grilled barbecue) dining experience.
What sets Gyu-Kaku apart from other barbecue restaurants is its focus on shared plates and creating a fun atmosphere for friends and family. With a personal grill installed at every table, customers become expert cooks as they grill premium meats over a flaming charcoal grill. The friendly staff is always ready to offer helpful suggestions and lead guests through the dining experience.
The sounds of laughter and conversation fill the air at Gyu-Kaku, making it the perfect choice for first dates, families, or catching up with friends. The menu offers a wide range of meats including the best-seller Harami Skirt Steak in Miso Marinade and Certified Angus Kalbi Short Rib in Tare Sweet Soy Marinade. And let's not forget about the drinks! Sip on Japanese sake, shochu, or frosty cold beers while enjoying your meal.
Overall, Gyu-Kaku Japanese BBQ on Hibert Street in San Diego is a must-visit for anyone looking for a fun and delicious dining experience with friends and family.