Eat BOMB SAN DIEGO is a restaurant that specializes in seafood boils and fried dishes. Executive Chef Ena offers a variety of options, including jumbo shrimp plates and deshelled snow crab and shrimp boils with a choice of sauces. Customers can also enjoy sides such as bomb macaroni and cheese and cajun rice. The restaurant occasionally runs flash sales on select items, and customers can receive $10 off their order by posting a live review on social media. Text (619)310-8282 to place an order for pickup between 5-7pm.
6244 El Cajon Boulevard
San Diego, CA
92102
If you are traveling by public transport, you can take the Green Line trolley to the 12th & Imperial Transit Center and then transfer to Bus Route 11 towards SDSU. Get off at the University Ave & 30th St stop and walk a couple of blocks to reach the destination.
Alternatively, if you are driving, take I-805 S or I-5 S towards San Diego and exit on University Ave. Head east on University Ave for about 2 miles until you reach the restaurant. On-street parking is available around the area, but it can be limited during peak hours. However, there are several paid parking lots nearby as well that offer convenient parking options.
| Monday | 11am - 5pm |
| Tuesday | 11am - 5pm |
| Wednesday | 11am - 5pm |
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If you're looking for a seafood feast in San Diego, look no further than Eat BOMB SAN DIEGO. Executive Chef Ena offers an incredible seafood boil that includes beef sausage, potatoes, corn, eggs, and jumbo shrimp for only $55. But that's not all - the restaurant also offers a variety of other delicious dishes like fried tilapia and jumbo shrimp plates with sides like bomb macaroni and cheese, fries, and Cajun rice.
And if you're really looking to indulge, don't miss out on the deshelled snow crab and shrimp boil topped with Chef Ena's famous bomb butter sauce or lemon butter cream sauce for just $80 (available for pick up only). Plus, if you post a live review after your meal, you'll receive $10 off your next order.
But it's not just about the food at Eat BOMB SAN DIEGO - Chef Ena truly cares about her customers and their dining experience. She even offers a small tray feeding option that can feed 4-6 people for just $75. And with warm customer service like this, it's no wonder why she has such a loyal following.
So whether you're in the mood for a hearty seafood gumbo or a full-on seafood feast, Eat BOMB SAN DIEGO is definitely worth checking out. Don't forget to text (619)310-8282 to place your order!
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