09/23/2026
Every memorable brunch begins with something warm from the oven. Pair our house-made pastries with fresh-pressed juice and settle into a leisurely morning at A.R. Valentien.
A.R. Valentien is the signature restaurant of The Lodge at Torrey Pines, known for its elegant and refined atmosphere. Under the direction of Executive Chef Kelli Crosson, the restaurant showcases regional cuisine that is expertly crafted to complement the stunning views of both the Torrey Pines Golf Course and the Pacific Ocean. Guests can expect a dining experience that emphasizes care and intention, where every detail—from the pacing of courses to menu selections—is meticulously handled to ensure an enjoyable experience.
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11480 N Torrey Pines Road
San Diego, CA
92037
**Travel Directions to N Torrey Pines Road, San Diego**
**By Public Transport:**
1. **Bus:** Take the MTS Bus Route 30 or 101, which services the area. Check the MTS website for the latest schedules and stops.
2. **Trolley:** If you're near a trolley station, take the Blue Line to the Old Town Transit Center. From there, transfer to Bus Route 30 or 101 heading towards N Torrey Pines Road.
3. **Walking:** Once you arrive at your bus stop on N Torrey Pines Road, it’s a short walk to your destination.
**By Car:**
1. **From Downtown San Diego:** Take I-5 North toward Los Angeles. Exit at Genesee Avenue and turn left onto Genesee Avenue. Continue straight until you reach N Torrey Pines Road, then turn right.
2. **From La Jolla:** Head north on Torrey Pines Road until you reach your destination on N Torrey Pines Road.
**Parking:**
- There is limited street parking available along N Torrey Pines Road.
- Look for nearby parking lots or garages if street parking is full; some establishments may offer validation for customers.
Always check local traffic conditions and public transport schedules before heading out!
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Send a message to A.R. Valentien:
A.R. Valentien offers an elegant and refined dining experience that truly showcases the best of regional cuisine. Under the expert guidance of Executive Chef Kelli Crosson, each dish is crafted with care and intention, ensuring a memorable meal for every guest.
The restaurant's stunning location provides breathtaking views of the Torrey Pines Golf Course and the Pacific Ocean, creating a picturesque backdrop for your dining experience. From the moment you arrive, you'll be treated to impeccable service that pays attention to every detail—from the pacing of courses to personalized menu selections—allowing you to fully immerse yourself in the culinary journey.
Whether you're celebrating a special occasion or simply looking to indulge in exceptional food and wine, A.R. Valentien promises an unforgettable evening filled with exquisite flavors and delightful ambiance.