WetStone Wine Bar

WetStone Wine Bar Looking for a fusion dining experience in San Diego? Check out WetStone Wine Bar, a popular wine bar and restaurant located on 4th Avenue. The interior and exterior dining options offer an eclectic atmosphere where you can enjoy globally-inspired small plates, an adventurous wine list, and award-winning sangrias. Their unique soundtracks add to the ambiance of the elemental-contemporary designed space. Reservations can be made through Yelp.com.
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09/15/2026

Since 2007

From day to night a glass on our patios are where it’s at☀️🌑Join us in Bankers hill for Happy Hour 5-6 Tuesday-Saturday ...
09/10/2026

From day to night a glass on our patios are where it’s at
☀️🌑Join us in Bankers hill for Happy Hour 5-6 Tuesday-Saturday and all day Sunday

09/08/2026
09/08/2026

NEW Must try tapas…
Roasted Tiger Prawn con mantequilla de arbol. Butterflied with spiced butter

09/06/2026

Join us in Bankers Hill Tuesday-Sunday 5-9 pm
Happy hour all day Sunday
Reserve your spot at the link in bio

Atxa Vermut Rojo🫒A simple drink of sweet red vermouth served over ice with a splash of soda water, orange slice and a Ma...
09/05/2026

Atxa Vermut Rojo🫒

A simple drink of sweet red vermouth served over ice with a splash of soda water, orange slice and a Manzanilla olive. Sweet and salty with effervescence
Perfect with our Gildas olives

Join us in Bankers hill for Happy Hour 5-6 and Sunday all day

Hands hard at work to create experiences you won’t forgetFeatured: Exotic Red Sangria, Ahi Tuna, Blind Tasting Flight, a...
08/28/2026

Hands hard at work to create experiences you won’t forget

Featured: Exotic Red Sangria, Ahi Tuna, Blind Tasting Flight, and House Made Hummus

Two words. Tiger. Prawns. Reserve your table at the link in bio
08/21/2026

Two words. Tiger. Prawns.

Reserve your table at the link in bio

Have you tried our Tuna Carpaccio?Inspired by a Nobu Matsuhisa cooking method. Hot oil seared topped w/ toasted garlic s...
08/17/2026

Have you tried our Tuna Carpaccio?
Inspired by a Nobu Matsuhisa cooking method. Hot oil seared topped w/ toasted garlic shavings, crumbled pine nuts nuts, soy dashes, squeeze & grated citrus, served w/ crostini.

Have you tried our Tuna Carpaccio? Inspired by a Nobu Matsuhisa cooking method. Hot oil seared topped with toasted garli...
08/17/2026

Have you tried our Tuna Carpaccio? Inspired by a Nobu Matsuhisa cooking method. Hot oil seared topped with toasted garlic shavings, crumbled pine nuts nuts, soy dashes, squeeze & grated citrus, served with crostini.

08/02/2026

Come for the vibes. Stay for the food + w**e at WetStone Bankers Hill✨
Reserve your spot in bio

07/27/2026

Join us for a hosted tasting with Dylan McGee Jones featuring 4 delicious Austrian, German, and Hungarian w**es🍷
✨Full menu available
✨$30+
Reserve your spot at wetstonew**[email protected]

07/22/2026

The week is warm
San Diego Comic-Con 2026 Fans is ON☀️
Stop in before or after for a glass or two just minutes away at WetStone Bankers Hill

W**e of the Week✨Elbling Trocken 2024 (Mosel, Germany) Crisp and refreshingly light with bright citrus and a clean finis...
07/18/2026

W**e of the Week✨Elbling Trocken 2024 (Mosel, Germany)

Crisp and refreshingly light with bright citrus and a clean finish. Perfect alongside seafood, fresh salads, or enjoyed ice cold on its own

Grab a chilled glass before it’s gone. This one won’t be around for long

Thank you for the write up San Diego Magazine We owe our success to our loyal patrons of 19 years and love of global fla...
07/15/2026

Thank you for the write up San Diego Magazine
We owe our success to our loyal patrons of 19 years and love of global flavors and w**es.
Cheers to you 🥂

Fresh, seasonal, and made to share.Our Roasted Seasonal Vegetables over tahina are the kind of dish that pairs perfectly...
07/14/2026

Fresh, seasonal, and made to share.

Our Roasted Seasonal Vegetables over tahina are the kind of dish that pairs perfectly with a glass of w**e and an afternoon on the patio.

Come for happy hour at 4-5 and Sunday all day

Address

1927 4th Avenue
San Diego, CA
92101

To get to 4th Avenue in San Diego, you can take the MTS bus routes 2, 7, or 215 which stop near the area. Alternatively, if you are driving, there are several parking lots and street parking options available nearby. From Downtown San Diego, take the I-5 N and exit at Pershing Drive. Turn left on Florida Ave and continue onto University Ave until you reach 4th Ave.

Opening Hours

Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 5pm - 10pm
Sunday 4pm - 9pm

Telephone

+16192552856

Alerts

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What people say

WetStone Wine Bar on 4th Avenue in San Diego is a hidden gem that offers an unforgettable dining experience. The interior and exterior dining options are both stunningly designed, with an elemental-contemporary feel that adds to the ambiance of the place. The globally inspired small plates are bursting with flavor, and the adventurous wine list is sure to impress even the most discerning wine connoisseur. WetStone Wine Bar also boasts award-winning sangrias that are a must-try for anyone who visits.

The FOH staff at WetStone Wine Bar is attentive and always ready to handle every need of their guests, making it a perfect spot for groups of friends celebrating special occasions. The unique soundtracks add to the overall experience, creating an atmosphere that is both lively and relaxing.

WetStone Wine Bar opens at 5 pm from Tuesday to Saturday and at 4 pm on Sundays, making it a great spot for dinner or drinks after work. Happy Hour runs from Tuesday to Saturday from 5 pm to 6 pm and on Sundays from 4 pm to 9 pm. Reservations can be made through Yelp.com.

Overall, WetStone Wine Bar is a must-visit destination for anyone looking for a unique dining experience in San Diego. With its globally inspired small plates, adventurous wine list, award-winning sangrias, and elementally-designed ambience, it's no wonder why this place has become so popular among locals and tourists alike.