The Whet Noodle was a popular Asian fusion restaurant located on South Coast Highway in Oceanside, California. It was known for serving local, sustainable, and seasonal ingredients with vegan-friendly options available. The restaurant was the brainchild of the creators of Wrench & Rodent Seabasstropub, and it offered counter service to its customers. The place catered to lunch and dinner from Wednesday to Sunday, opening at 4 PM till 9 PM. Unfortunately, this business has been permanently closed.
1813 S Coast Highway
Oceanside, CA
92054
To get to the location on S Coast Highway in Oceanside, you can take the North County Transit District's Coaster train and get off at the Oceanside Transit Center. From there, you can walk or take a bus to the destination.
If driving, take Interstate 5 and exit at Mission Avenue. Turn right onto N Coast Highway and continue until you reach the destination. Parking is available on the street or in nearby parking lots.
| Wednesday | 4pm - 8:30pm |
| Thursday | 4pm - 9pm |
| Friday | 4pm - 9pm |
| Saturday | 4pm - 9pm |
| Sunday | 4pm - 8:30pm |
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If you're a fan of Asian fusion restaurants, then The Whet Noodle in Oceanside is definitely worth a visit. This SouthO style Izakaya features local, sustainable and seasonal ingredients that are sure to tantalize your taste buds. And if you're vegan, don't worry - The Whet Noodle is vegan friendly too!
Brought to you by the creators of Wrench & Rodent Seabasstropub, The Whet Noodle offers counter service and is open from Wednesday to Sunday between 4pm and 9pm. But that's not all - they've recently opened up for lunch too!
The San Diego Union-Tribune and Eater have both featured The Whet Noodle, so you know it's got to be good. And judging by their social media posts, it looks like they're constantly coming up with new and exciting dishes. From Omakase to mouth-watering snacks, there's something for everyone at The Whet Noodle. So why not come hang out and see what all the fuss is about?
