Recent social media posts
06/25/2026
Thursday nights start here. ✨
Set the tone at Nobu Los Angeles with live DJ beats every Thursday from 6–10 PM in our Bar & Lounge.
Arrive early for Tanoshi Hour, Monday–Friday from 5:30–7:00 PM, featuring specially priced cocktails, sake, wine, beer, and signature bar bites.
No reservations required—just sip, savor, and unwind the Nobu way.
06/08/2026
Here’s a look behind the scenes at Nobu Malibu as we craft “The Pitch”our FIFA World Cup-inspired Cocktail of the Month.
In celebration of the world’s biggest tournament, each of our U.S. locations is featuring a unique cocktail inspired by the spirit of the game. This month, Malibu takes the field with The Pitch—a refreshing cocktail you won’t want to miss.
Stop by and try it while it’s available. Cheers to great cocktails and unforgettable moments. 🌎✨
05/14/2026
Join us on Friday, June 19th for an exclusive one-night collaboration between Nobu San Diego and The Macallan. This curated six-course tasting experience features a guided whisky progression, showcasing five distinctive limited edition The Macallan expressions thoughtfully paired with chef-driven dishes.
05/11/2026
Chef Nobu and the Nobu corporate chefs reunite in NYC. A few days of collaboration, inspiration, innovation, and celebrating the spirit that brings us all together — on and off the table.
05/05/2026
Celebrate Mom in true Nobu style 💐✨
Join us Sunday, May 10 at Nobu Los Angeles for an exclusive multi-course brunch from 12–3PM ($90 per person).
We’re also honoring the occasion with special dishes and curated menus across Nobu restaurants worldwide.
It’s not too late to reserve—make this Mother’s Day unforgettable.
05/03/2026
Don’t forget to try our Nobu Grand Cordon cocktail by Kelvin Hatchett from Nobu Virgin Las Vegas (his second win!).
“Bento Azul” — crafted for this season’s theme. For his inspiration, Kelvin looked to our signature Bento Box dessert, capturing its balance of chocolate and earthy green tea—without creating a dessert cocktail. Hojicha became the pivot point, bringing a roasted, gently smoky depth that complements the tequila’s oak and vanilla, letting agave and tea work in harmony.
Now available at Nobu locations across the U.S. through the end of June.
05/01/2026
Clean, bright, and beautifully balanced—fluke sashimi with yuzu, olive oil, and a touch of miso.
04/28/2026
Make this Mother’s Day truly special. Join us for an unforgettable Nobu brunch—whether you’re savoring an elevated buffet or a beautifully curated prix fixe menu, every moment is designed to celebrate her.
Discover what your nearest location has planned through the link in our bio.
04/25/2026
Your table is waiting. Each of our locations has its own unique offerings — head to our website to see what’s happening near you.
04/20/2026
Make this Mother’s Day one to remember! Celebrate with a special Nobu brunch—whether it’s an indulgent buffet or a thoughtfully curated prix fixe menu, we’re here to make it unforgettable.
Explore what your location is offering via the link in our bio.
Address
207 Fifth Avenue
San Diego, CA
92101
The sushi restaurant is located on Fifth Avenue in San Diego. To get there by public transport, take the bus or train to the downtown area and walk towards Fifth Avenue. The restaurant is within walking distance of several stops, so check your route for the nearest one.
If you're driving, use a GPS device or map to find your way to Fifth Avenue. Parking is available along the street or in nearby parking lots. Be sure to check for parking restrictions and fees before leaving your car.
Opening Hours
| Monday |
5:30pm - 9:30pm |
| Tuesday |
5:30pm - 9:30pm |
| Wednesday |
5:30pm - 9:30pm |
| Thursday |
5:30pm - 9:30pm |
| Friday |
5:30pm - 9:30pm |
| Saturday |
5:30pm - 9:30pm |
| Sunday |
5:30pm - 9:30pm |
Alerts
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What people say
Sushi restaurants are known for their fresh and flavorful dishes that offer a unique culinary experience. Nobu San Diego, located on Fifth Avenue, is no exception. This world-renowned sushi restaurant is famous for its award-winning "New Style" Japanese cuisine that continues to impress diners from all over the globe.
At Nobu San Diego, Chef Nobu Matsuhisa displays his legendary dishes such as the Black Cod Miso and Yellowtail Sashimi with Jalapeno. The restaurant also features unique creations by Executive Chef David Meade who has honed his skill at Nobu locations in Miami and New York. The food at Nobu San Diego is simply impeccable.
Apart from the food, the service at Nobu San Diego is equally impressive. The staff is attentive and knowledgeable about the menu, making sure that every diner's needs are met. The ambiance of the restaurant is sophisticated yet lively, making it an ideal spot for a romantic dinner or a night out with friends.
Nobu San Diego's location in the Hard Rock Hotel adds to its charm and appeal. It's nestled in a hip and centrally located area of San Diego, making it easily accessible to locals and tourists alike.
Overall, if you're looking for an exceptional sushi dining experience in San Diego, look no further than Nobu San Diego on Fifth Avenue. With its award-winning cuisine, impeccable service, and sophisticated ambiance, it's no wonder why this restaurant continues to be a favorite among diners across the globe.
