Recent social media posts
11/02/2026
The holiday season is around the corner.
Nothing better than some lobster, shrimp, caviar, persimmons and raclette cheese to treat your guests for the celebrations. We are here to help you out with the menu creation that suits you.
From traditional Turkey or beef tenderloin roast to a moving style cocktail reception, we have you covered.
10/21/2026
Low and slow, just how we like it. 🌮🔥
Our smoked brisket is seasoned, slow-smoked until tender, then sliced fresh and served taco-style with all the fixings.
Venue: The Hangars by Crownair Aviation
Rentals & Decor: To Be Designed
09/22/2026
Prep it. Pack it. Load it. Deliver it. Eat a taco. 🌮
A day in the life of Toast delivery. Fresh food made in our kitchen and brought straight to your office, home or event.
09/03/2026
Our delivery service offers a wide variety of appetizers, breakfast and lunch.
08/14/2026
At Toast Catering, we pride ourselves on serving fresh food at your wedding, corporate, or social event.
We prep ingredients in our kitchen: cutting vegetables, making sauces, marinating meats, getting everything organized for your event.
We show up on site a few hours before the event begins and often build out a full kitchen, even if your venue doesn’t have one. That could mean a 10x20’ space with a stove, oven, warmers, and plenty of room for our chefs to work.
Then we do our thing. We heat sauces, warm the oven for those marinated meats, and organize prep lines with garnishes and veggies.
We time everything perfectly (we’ve done this a few hundred times 😂). So your food comes out warm and ready, right when your guests are ready for it.
👋 Chef Lloyd
Photo: Hospitality / Food & Bev / Events
07/24/2026
If your cocktail is getting photographed before it’s getting sipped, we’ve done our job.
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Our BYOB bar package: you supply the alcohol, we handle everything else. Bartenders, recipes, garnish, service. And photo-worthy cocktails.
06/16/2026
We’re Hiring: Pastry Chef 🍰
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Toast is looking for a talented Pastry Chef to join our culinary team and help create exceptional desserts for unforgettable events.
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We’re seeking a creative, detail-oriented pastry professional with 2–4 years of experience who is passionate about craftsmanship, quality ingredients, and bringing beautiful culinary moments to life.
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This role will support our event catering operations, creating elevated pastries, desserts, and sweet experiences for weddings, corporate events, and special celebrations.
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Ideal candidate:
• 2–4 years of professional pastry experience
• Experience in event catering or high-volume production preferred
• Strong attention to detail and consistency
• Passion for creativity, presentation, and hospitality
• Ability to thrive in a collaborative, fast-paced environment
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Join a team that believes every detail matters — from the first bite to the final impression.
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📩 Send your resume to [email protected]
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06/14/2026
Our photographer is doing their best. Our crab cakes are doing better. 🦀
06/01/2026
Burrata bar. Pasta bar. Cannoli bar. And views of the Pacific?! 🌊
We’re taking over Jacobs Hall at La Jolla for The Engagement Party on Sunday, June 21 — one of the best wedding showcases San Diego has seen.
Come with your person, come hungry, come ready to get inspired. This is what wedding planning should feel like.
Sunday, June 21 | 12:30–5PM
Comment WEDDING for free admission.
Photos by
05/03/2026
There is something so special about family style catering at a wedding. 🍝 Plates passed, conversations started. It turns a reception into something that feels like family and community. Our pasta never fails to bring the whole table together.
Photo:
Address
2320 Truxtun Road
San Diego, CA
92106
To get to Truxtun Road in San Diego via public transport, take the Green Line trolley to the Morena/Linda Vista Station. From there, transfer onto the Route 27 bus towards San Diego High School and get off at the stop near Truxtun Road. Alternatively, if you prefer to drive, take I-5 or I-8 and exit onto Truxtun Road. There are several parking options available nearby, including a free parking lot located at the end of Truxtun Road and street parking along nearby Wavertree Street.
Opening Hours
| Monday |
8am - 8pm |
| Tuesday |
8am - 8pm |
| Wednesday |
8am - 8pm |
| Thursday |
8am - 8pm |
| Friday |
8am - 8pm |
| Saturday |
8am - 8pm |
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What people say
Toast Catering San Diego is a full-service catering company located on Truxtun Road in San Diego. With over 10 years of experience, they have become a go-to choice for those looking to cater their special events. Their commitment to customer satisfaction is evident through their happy customers and positive reviews. Toast Catering San Diego offers a variety of options for guests with dietary restrictions, including vegan and vegetarian options. Their steam bun live station is a great addition to any cocktail hour or late-night snack. The team at Toast Catering San Diego takes pride in their work and has been known to customize menus to fit specific themes, such as the Pacific Rim theme they created for a wedding 15 years ago. They offer unique dishes like Birria Eggrolls served with its Consommé that are sure to impress your guests. If you're looking for a reliable and experienced catering company in San Diego, look no further than Toast Catering San Diego.
