Recent social media posts
04/29/2026
Love is in the big moments… and the little ones in between 🤍
The quiet laughs, the shared bites, the “just one more” trips back to the dessert table.
Our brownie sundae station was there for all of it—warm chocolate brownies, hot fudge, fresh strawberries, and vanilla ice cream built to order.
Because sometimes the sweetest memories aren’t just the first dance… they’re the ones shared over something simple, together.
Congratulations Jacob and Tommy! Thank you for choosing us as part of your special day
04/25/2026
Padres season calls for something a little more iconic 🥨⚾️
Our pretzel wall brings the ballpark energy to your event—golden Bavarian twists, bold dips, and a setup that keeps guests coming back between innings. Perfect for watching the San Diego Padres or turning any party into a full-on experience.
04/13/2026
Spring, but make it indulgent 🌿✨
Slow-braised short rib layered with bright pea & mint purée, rich black garlic jus, and that perfect crunch of crispy shallots—finished with fresh pea tendrils for a pop of green.
Comfort meets fresh, and we’re here for it.
04/09/2026
Spring is in full bloom—and so are our menus 🌸
From edible garden desserts to fresh, seasonal flavors, we’re turning every event into something unforgettable this season.
Now booking spring & summer weddings, showers, and celebrations—let’s make it beautiful (and delicious). These are our salted honey Panna cotta‘s with edible soil and a snap pea butter cake!
✨ Custom menus
✨ Full-service + design
✨ Locally inspired, chef-driven
Inquire now—prime dates are going fast.
03/21/2026
POV: your cocktail hour just became everyone’s favorite part of the night 🌊🍋
Build-your-own ceviche, chilled seafood, bright citrus, and those little details your guests won’t stop talking about.
This is how we do spring in San Diego—fresh, interactive, and just a little extra ✨
Ready to upgrade your event?
03/11/2026
🌶️ Turn up the heat.
Our Tom Yum Hot Pot Station invites guests to build their own bowl with fragrant Thai broth, fresh herbs, vibrant vegetables, and premium proteins—finished by our chefs right in front of them.
Interactive, bold, and unforgettable.
We’ll cook for you. It’s kind of our thing.
02/10/2026
Thoughtfully designed menus, polished presentation, and ex*****on that feels effortless.
From welcome receptions to flowing cocktail hours, every detail is handled with intention—so the experience unfolds seamlessly for guests and planners alike.
Our approach is simple: refined food, consistent service, and a team that understands the rhythm of a well-run event. Because when everything works quietly in the background, the moments in the spotlight shine even more.
01/28/2026
Moments like these remind us why we do what we do. 🤍
A throwback to the Cystic Fibrosis Grand Chef Throwdown, where our team had the honor of cooking for a cause alongside an incredible community of chefs.
Featuring our pastry chef Alex and culinary lead Carol, representing Continental with pride. Alex competed with a thoughtfully crafted persimmon crème brûlée layered with warm winter spices — seasonal, intentional, and rooted in technique and heart.
We’re proud of our chefs, our team, and the opportunity to use food as a way to give back. It’s always about more than the plate.
01/07/2026
A birthday cake, made personal 🍓✨
Vanilla bean cake with an almond syrup soak layered with white chocolate cream cheese mousse, fresh strawberries, and strawberry preserves—our take on a classic strawberry frazier.
Thoughtfully made, beautifully finished, and designed to celebrate your moment.
From birthdays to weddings, we create custom cakes worth gathering around.
01/05/2026
We offer full bar service with professional bartenders, customizable packages, and signature cocktails designed just for your event! Whether it’s corporate, social or a milestone celebration like, we’ll help you make it personal and memorable! Call us and let’s build your bar package today!
01/04/2026
Kicking off the first party of the year the best way we know how- beautiful bites, seamless service, and guests who don’t want the trays to leave!
If this is how the year is starting we can’t wait to see what’s ahead! Now booking for 2026 and beyond from celebrations, corporate events and everything in between!
Address
8238 Parkway Drive
La Mesa, CA
91942
**Travel Directions to Parkway Drive, La Mesa**
**By Public Transport:**
1. **Bus:** Check local transit schedules for routes that service La Mesa. The nearest bus stop is typically within walking distance of Parkway Drive.
2. **Trolley:** If you are near a trolley station, take the Green Line towards Santee and disembark at the La Mesa Boulevard station. From there, it’s about a 15-minute walk to Parkway Drive.
**By Car:**
1. **From Downtown San Diego:** Take I-5 N to I-8 E. Continue on I-8 E and take exit 13 for Lake Murray Blvd. Turn left onto Lake Murray Blvd, then right onto Parkway Drive.
2. **From East County:** Take I-8 W and exit at Lake Murray Blvd. Turn right onto Lake Murray Blvd and then right onto Parkway Drive.
**Parking:**
There is usually street parking available along Parkway Drive, as well as nearby lots that may offer additional parking options. Be sure to check for any parking restrictions or time limits in the area.
Opening Hours
| Monday |
9am - 6pm |
| Tuesday |
9am - 6pm |
| Wednesday |
9am - 6pm |
| Thursday |
9am - 6pm |
| Friday |
9am - 6pm |
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What people say
Continental Catering on Parkway Drive in La Mesa is making waves with its innovative culinary offerings and vibrant event space, Harbor Club 101. The excitement surrounding their grand opening has set the stage for unforgettable gatherings and celebrations.
Their menu showcases a delightful blend of flavors that cater to diverse palates. For instance, the mustard and fennel crusted pork chop, accompanied by pickled mustard seeds and micro mustard greens, is a standout dish that promises to tantalize your taste buds. Additionally, their vegan chocolate avocado mousse with orange cardamom offers a rich and indulgent dessert option that's both delicious and health-conscious.
Families will appreciate the kid-friendly meals that have been tested and approved by even the pickiest eaters. The chicken tender and mac & cheese combo is sure to be a hit at any gathering.
Continental Catering also embraces seasonal festivities with flair, as seen in their creative cocktails inspired by events like Comic Con. Their themed drinks add an extra layer of fun to any occasion.
For those who enjoy wine pairings, Continental Catering shares expert recommendations that elevate the dining experience. Whether it's pairing Brie with Chardonnay or Aged Gouda with Cabernet Sauvignon, they ensure every sip complements the meal perfectly.
With its commitment to quality food and exceptional service, Continental Catering is poised to become a favorite destination for catering needs in La Mesa.
