Benihana, a Japanese-themed restaurant chain founded in 1964 by Rocky H. Aoki, offers an unforgettable dining experience in San Diego with communal seating and teppanyaki performances by personal chefs. Customers can choose from a selection of Hibachi Steak, Chicken and Shrimp as well as sushi and sashimi. Indulge in specialty cocktails while enjoying the ambience of traditional Japanese architecture and structural engineering. Join Benihana's Chef's Table for exclusive promotions!
(2265)
Locations
Mission Valley East
477 Camino Del Rio South Closing at 23:00
Others
Old Bayshore Highway Closing at 23:00
What people say
Benihana is a well-known Japanese chain restaurant famous for its teppanyaki-style dishes, where highly skilled chefs prepare food on a hot grill in front of diners. This chain restaurant has a strong presence in San Diego, with several locations throughout the city. As with any popular brand, Benihana has its own share of online reviews and comments.
The online reviews and comments about Benihana in San Diego are mixed. Some customers rave about the food quality, the overall ambiance, and the friendly staff. Others complain about long wait times, high prices, and poor customer service. It is essential to note that these reviews are subjective and depend on personal experiences.
One common praise that emerges from most reviews is the excellent quality of food. The chain's teppanyaki-style cooking method ensures that food is cooked fresh in front of diners, making it flavorful and delicious. Many customers also appreciate the variety of options available on the menu, including sushi, sashimi, tempura, and other Japanese dishes.
On the downside, some customers complain about long wait times to be seated. Being such a popular place, it is not uncommon to see long lines of customers waiting outside. However, some reviewers have complained about the disorganization of the waiting process and the lack of communication from the staff regarding wait times.
Another common issue raised by some customers is the high prices at Benihana. While most agree that the food quality justifies the cost, some customers still feel that it is overpriced compared to other Japanese restaurants in the city.
Customer service is also a topic of debate among reviewers. Some praise the staff's friendliness and attentiveness to their needs, while others criticize their lack of initiative and slow response times.
In conclusion, online reviews and comments about Benihana in San Diego are diverse. While most customers rave about the food quality, some complain about long wait times, high prices, and poor customer service. It is essential to keep in mind that reviews are subjective and depend on individual experiences. However, it is always helpful to read online reviews before trying out a new restaurant to get a sense of what to expect.