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Herb & Wood

Herb & Wood Herb & Wood, a local business located on Kettner Boulevard in San Diego, is a highly acclaimed dining destination that has been serving rustic, wood-fired dishes by celebrated Chef Brian Malarkey for over four years. The menu incorporates Mediterranean flavors and a California ethos of seasonality and sustainability, elevating humble ingredients such as carrots, beets and chicken. Don't miss out on this timeless dining escape that has helped to propel San Diego's culinary reputation to new heights.
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Recent social media posts

Love looks good here. For private events at Herb & Wood, link in bio.⁠⁠📸
05/22/2026

Love looks good here. For private events at Herb & Wood, link in bio.⁠
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📸

05/14/2026

The pizza of the season. Summer squash with garlic confit, black pepper, pata cabra, and raclette.

04/23/2026

10 years of Herb & Wood, one very hot seat.

Aidan Owens and Tara Monsod put Brian Malarkey through a Hot Ones–style interview. As the wings heat up, so do the questions.

Catch all three chefs in the kitchen for our anniversary dinner on April 30th. Tickets at the link in bio.

10 YEARS OF WOOD: WHAT TO ORDER⁠⁠Order from this lineup and receive a limited edition 10 Year scratcher for a chance to ...
04/23/2026

10 YEARS OF WOOD: WHAT TO ORDER⁠
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Order from this lineup and receive a limited edition 10 Year scratcher for a chance to win exclusive prizes. Available April 3–29, while supplies last. Come celebrate with us!

10 YEARS OF WOOD 💙⁠ Ten years ago, we opened the doors, and what followed has been a decade worth celebrating.⁠⁠To celeb...
03/30/2026

10 YEARS OF WOOD 💙⁠ Ten years ago, we opened the doors, and what followed has been a decade worth celebrating.⁠
⁠
To celebrate, we’re bringing back a handful of dishes that earned their place - alongside the ones that never left. Order any 10-Year Throwback dish and you’ll receive a scratcher for the chance to win prizes like a Jamón Ibérico ham leg, a custom Johnny Lane painting, or a “lifetime” Branzino card.⁠ Scratchers available April 3–29, while supplies last.⁠
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On April 30, join us for an anniversary dinner featuring four courses from , .b.owens, and .monsod. Tickets via link in bio.⁠
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Illustration:
Flyer:

On evenings when Malarkey is present, the volume rises and the mood follows.
03/06/2026

On evenings when Malarkey is present, the volume rises and the mood follows.

Called “secreto” because it was the prized cut butchers kept for themselves. Beautifully marbled Ibérico pork grilled ov...
02/26/2026

Called “secreto” because it was the prized cut butchers kept for themselves. Beautifully marbled Ibérico pork grilled over the wood fire, served with apple mostarda, cannellini, pancetta, and mustard greens.

$2 Tiny Tini’s, all night. Because Sundays deserve a little mischief too.
02/21/2026

$2 Tiny Tini’s, all night. Because Sundays deserve a little mischief too.

The final night of Legs & Eggs calls for a proper send-off. We’re teaming up with Mostra Coffee this week on Filipino-in...
02/20/2026

The final night of Legs & Eggs calls for a proper send-off. We’re teaming up with Mostra Coffee this week on Filipino-inspired espresso cocktails, plus one last run of our late-night breakfast menu. DJ .matic spins at 9 PM, keeping things lively well past bedtime.

Bica x Herb & Wood this Friday, Feb 13. Sip your way through exclusive coffee cocktails from the talented team, paired ...
02/12/2026

Bica x Herb & Wood this Friday, Feb 13. Sip your way through exclusive coffee cocktails from the talented team, paired with late-night breakfast bites from Herb & Wood. sets the vibe from 9PM–midnight, come caffeinate after dark.

At 9 PM on Friday, we do breakfast… at night. Featuring cocktails, DJ spinning, and a breakfast sandwich you’ll still...
02/05/2026

At 9 PM on Friday, we do breakfast… at night. Featuring cocktails, DJ spinning, and a breakfast sandwich you’ll still be thinking about in the morning.

Who says breakfast has a curfew? Tomorrow, takes over the bar. Sip collab coffee cocktails, grab breakfast bites, and d...
01/23/2026

Who says breakfast has a curfew? Tomorrow, takes over the bar. Sip collab coffee cocktails, grab breakfast bites, and dance to DJ from 9–12 AM. Late-night energy required.

Address

2210 Kettner Boulevard
San Diego, CA
92101

If you're traveling to Kettner Boulevard in San Diego, there are a few options for getting there. If you prefer public transport, you can take the Green Line Trolley and get off at the County Center/Little Italy Station. From there, it's just a short walk to Kettner Boulevard.

Alternatively, if you're driving, you can take the I-5 and exit at Sassafras Street. From there, head south on India Street until you reach Kettner Boulevard. There are several parking lots available along Kettner Boulevard and nearby streets for those who choose to drive.

Regardless of how you choose to travel, Kettner Boulevard is a great destination to explore all that San Diego has to offer.

Opening Hours

Monday 5pm - 9pm
Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9:30pm
Saturday 5pm - 9:30pm
Sunday 5pm - 9pm

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What people say

Herb & Wood on Kettner Boulevard in San Diego is a must-visit for anyone looking for an unforgettable dining experience. Chef Brian Malarkey's rustic, wood-fired dishes are a true delight, elevating even the most humble ingredients to new heights. The Mediterranean flavors and California ethos of seasonality and sustainability shine through in every dish, making each bite a true culinary adventure. It's no wonder that Herb & Wood has become an icon in San Diego's culinary scene, with diners flocking to this sought-after dining escape since it opened over four years ago. Whether you're looking for a romantic evening out or a memorable meal with friends, Herb & Wood is the perfect destination.

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