Dang Brother Pizza Co.
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Dang Brother Pizza is a unique restaurant and food truck that utilizes a wood fired, brick pizza oven on the back of a 1974 American LaFrance Series 900 pumper truck. Co-founders Kevin Spenla and David Ricardo seized the opportunity to start their business during RAGBRAI, the largest group bicycle ride, and have since been serving delicious pizzas on-the-go. Join them on their journey today!
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San Diego, CA
The restaurant and food truck in San Diego can be reached by public transport or by driving. If going by public transport, take the bus or trolley to the nearest station and walk for about 5-10 minutes. Alternatively, if driving, look for a parking spot nearby as there is no designated parking area for customers.
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What people say
Dang Brother Pizza is a unique and exciting addition to the San Diego food scene. This mobile food vendor offers delicious, wood-fired pizza made on a brick oven built onto the back of a 1974 American LaFrance Series 900 pumper truck. The story behind Dang Brother Pizza is just as impressive as their pizza - it was born out of a dream and brought to life through hard work and determination.
Owners Kevin Spenla and David Ricardo have created something truly special with Dang Brother Pizza. Their passion for great food and their love for their firetruck turned food truck shines through in every slice of pizza they serve. Whether you're at a local event or tracking them down on the streets of San Diego, you won't be disappointed by the quality of their pizza.
What sets Dang Brother Pizza apart from other food trucks is not only their unique setup but also the quality of their ingredients. They use fresh, locally sourced ingredients whenever possible, ensuring that each bite is bursting with flavor. From classic pepperoni to more adventurous toppings like figs and prosciutto, there's something for everyone on the menu.
Overall, Dang Brother Pizza is a must-try for anyone looking for delicious, high-quality pizza in San Diego. With its fun atmosphere and incredible flavors, it's no wonder this mobile food vendor has become such a hit with locals and visitors alike.