12/08/2025
Hello Monday🙌🏻☕️ start a sweet week with our brunch & cafecito!
King and Queen Cantina
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- King and Queen Cantina
King and Queen Cantina is a Mexican restaurant located in San Diego's Little Italy known for its modern twist on traditional cuisine and festive Dia de los Muertos theme. From their downstairs leather bar to upstairs outdoor bar, guests can enjoy hand-crafted cocktails while taking in the San Diego skyline. Award-winning restaurateur Jorge Cueva brings his popular menu from Orange County's Tempo Urban Kitchen along with 10 new specialty dishes, embracing seven different styles of cooking to create one eclectic, infused menu. Come for the atmosphere and stay for the food at King and Queen Cantina.
(3728)
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Address
1490 Kettner Boulevard
San Diego, CA
92101
To get to the restaurant located on Kettner Boulevard in San Diego, you can take the public transport or drive and park.
Public Transport:
- Take the Green Line Trolley to the Santa Fe Depot Station.
- Walk for 9 minutes to the intersection between West Broadway and Kettner Boulevard.
- Turn left onto Kettner Boulevard and walk for another 6 minutes until you arrive at your destination.
Driving/Parking:
- From I-5 S, take exit 17B for Front St.
- Turn right onto W Cedar St, then turn left onto Kettner Blvd.
- Keep going straight on Kettner Blvd for about 1 mile until you reach your destination.
- Look for parking along Kettner Blvd or the surrounding streets.
Opening Hours
| Monday | 11am - 12am |
| Tuesday | 11am - 12am |
| Wednesday | 11am - 12am |
| Thursday | 11am - 1am |
| Friday | 10am - 1am |
| Saturday | 10am - 1am |
| Sunday | 10am - 11pm |
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What people say
Mexican restaurants are known for their vibrant atmosphere, delicious food, and refreshing drinks. King and Queen Cantina on Kettner Boulevard in San Diego is no exception. This modern Mexican cuisine restaurant offers a unique twist to traditional Mexican dishes that will blow your taste buds away.
What sets King and Queen Cantina apart from other Mexican restaurants is its Dia de los Muertos theme that is present all year round. The colorful skull decor adds to the festive atmosphere of the restaurant, making it the perfect spot to "fiesta like there's no mañana." The downstairs bar with leather bar stools and flat-screen TVs provides a casual setting for guests to enjoy their drinks while watching their favorite sports games. Meanwhile, the upstairs bar offers mood lighting and an outdoor feel where guests can take in the stunning San Diego skyline while sipping on hand-crafted cocktails.
Owner and founder Jorge Cueva has created an atmosphere that is both energetic and intimate at the same time. The high-tempo music, glasses clinking, and overall energy of the restaurant make it a fun place to be, but it still allows for intimacy between friends or couples.
But what really makes King and Queen Cantina stand out is its menu. Cueva brought his popular menu from Orange County's hotspot Tempo Urban Kitchen but added 10 new specialty dishes for guests to try. The menu pulls from seven different styles, including Italian, French, and Asian cuisine, resulting in one eclectic and infused menu that will satisfy any palate.
Overall, King and Queen Cantina is a must-visit Mexican restaurant in San Diego. With its unique Dia de los Muertos theme, lively atmosphere, hand-crafted cocktails, and delicious food options from around the world, this modern Mexican cantina will leave you wanting more.