Far Corner is a pizza place located on 10th Avenue in the East Village of San Diego, proudly branded as "Your Home Slice." The establishment operates Sunday through Thursday from 11 AM to 11 PM and extends its hours on Friday and Saturday until 1 AM. Known for its commitment to quality, the team is led by Dough Mama Kim, who starts her mornings early perfecting a unique three-day fermentation process for their dough. This dedication ensures that each slice of pizza offers a delightful taste experience. Far Corner emphasizes creativity not only in their food but also in their drink offerings, crafting cocktails that showcase innovative techniques and flavors.
410 10th Avenue
San Diego, CA
92101
To reach the location at 10th Avenue in San Diego, you have a couple of options for transportation:
**Public Transport:**
1. **Trolley:** If you're near a trolley station, take the Blue Line or Orange Line to the 12th & Imperial Transit Center. From there, transfer to the Green Line and get off at the 10th Avenue station. It's a short walk from there.
2. **Bus:** Check local bus routes that service downtown San Diego. Routes like the 3, 11, or 120 may have stops nearby. Use a transit app or website to find the best route based on your starting point.
**Driving/Parking:**
1. **From I-5 South:** Take exit 17A toward Front St/6th Ave. Merge onto W Ash St and turn left onto 10th Ave. Look for street parking or nearby parking garages.
2. **From I-5 North:** Take exit 16 toward J St and turn right onto J St. Then turn left onto 10th Ave. Again, look for available street parking or garages in the area.
Be sure to check for any parking fees or time limits if you choose street parking!
| Monday | 11am - 11pm |
| Tuesday | 11am - 11pm |
| Wednesday | 11am - 11pm |
| Thursday | 11am - 11pm |
| Friday | 11am - 1am |
| Saturday | 11am - 1am |
| Sunday | 11am - 11pm |
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Send a message to Far Corner:
Far Corner on 10th Avenue in East Village, San Diego, is a delightful destination for pizza lovers seeking a unique and flavorful experience. Known as "Your Home Slice," this vibrant eatery has quickly become a favorite among locals and visitors alike.
One of the standout features of Far Corner is their commitment to quality, exemplified by their special 3-day fermentation process for the dough. Under the expert guidance of Dough Mama Kim, who starts her day at 5 am to ensure perfection, each pizza is crafted with care and attention to detail. This dedication results in a crust that is not only delicious but also serves as the perfect foundation for an array of toppings.
The menu offers an exciting selection of pizzas that cater to diverse tastes, ensuring there's something for everyone. Whether you're in the mood for classic flavors or adventurous combinations, Far Corner has you covered.
In addition to their mouthwatering pizzas, Far Corner boasts an impressive drink menu featuring innovative cocktails. One highlight is their Fat Daddy OF—a creative twist on the traditional Old Fashioned that incorporates barrel-aged rum infused with guanciale fat for an unforgettable flavor profile.
With its inviting atmosphere and exceptional offerings, Far Corner stands out as a must-visit spot in San Diego's East Village. Whether you're grabbing a slice after work or enjoying a night out with friends, this pizza place promises a memorable dining experience that will keep you coming back for more!
