Recent social media posts
07/09/2025
A look back at some of Executive Chef Angelo Traversa’s creations from our most recent wine dinner at Blade 1936 — a diverse, complementary lineup paired with the refined wines of Michele Chiarlo
Photo 1: Pineapple and custard-filled fruit pastry, bright and delicate!
Photo 2: Carpaccio di tonno - cured albacore tuna with avocado, mango, microgreens & lemon dressing.
Photo 3: Grilled lamb chops with red wine and pistachios, served with sautéed spinach.
Photo 4: Orecchiette “Little Ear” pasta with broccoli rabe and anchovies - delish!
A night of unforgettable flavors. ❤️
Message us or email [email protected] to join our wine dinner email list and get updates on future events!
07/09/2025
Despite its simplicity, it takes a lot to make a Margherita. At Blade 1936, our pizza makers work with an imported wood-burning brick oven and are Vera Pizza Napoletana certified, honoring the craft down to the smallest detail. We use only top-quality ingredients to dare to give exactly what a Margherita should be.
05/26/2025
Happy Memorial Day! Kick off summer the sweet way—treat yourself to a refreshing Affogato after your meal at Blade 1936. Chilled gelato meets hot espresso for the ultimate summer indulgence.
05/20/2025
Join us for an exclusive Piemontese wine dinner featuring a four-course menu paired with exceptional wines from Michele Chiarlo. A wine specialist will guide you through the flavors and stories of Piemonte. Limited seating available! Call Blade 1936 to reserve your spot.
05/11/2025
Buona Festa delle Mamme! Happy Mother’s Day to all the incredible mothers: thank you for your strength, love, and the hard work. Our kitchen can’t wait to celebrate you tonight!
05/10/2025
Dedicate this Mother’s Day to the one who matters most! Few things are more Italian than great food and loving your mother—so celebrate both at Blade 1936! 🤌
Join us in our historic Oceanside space for a night of incredible flavors and unforgettable moments. 🏤
03/25/2025
Experience the best of Northern and Southern Italian cuisine at Blade 1936 with Executive Chef Angelo, whose over 30 years of expertise bring authentic flavors to every dish.
From Neapolitan-style wood-fired pizza to Sicilian arancini and pappardelle truffle pasta, indulge in true Italian expertise!
🏤: 401 Seagaze Dr, Oceanside CA
03/04/2025
With longer days and warmer evenings, it’s the perfect time to dine the Italian way, outdoors, with fresh flavors and good company! Our patio is available for private gatherings. Contact us to plan yours.
03/02/2025
Join us at Blade 1936 for a special Stag’s Leap Wine Cellars Dinner with Executive Chef Angelo Traversa and Winemaker Marcus Notaro.
March 11 | 6–9 PM | $115
Enjoy a six-course menu with perfectly paired wines, featuring dishes like New Zealand rack of venison with red wine and cranberries, crab tower with arugula pesto, and traditional southern Italian Millefoglie dessert paired with opulent wines like Artemis & Ptolemy 2021.
Seats are limited—reserve now!
03/02/2025
Weekend special alert! Homemade butternut squash ravioli with a rich sage pecan glaze, amaretto cookies, and creamy mascarpone. Available this weekend only. Come try it while it lasts!
03/02/2025
An evening of Napa Valley elegance. Join us on March 11 at 6 PM for a Stag’s Leap Wine Cellars dinner, hosted by winemaker Marcus Notaro. A curated menu by Executive Chef Angelo Traversa will complement these iconic wines. Reserve now!
Address
401 Seagaze Drive
Oceanside, CA
92054
To get to the Italian restaurant and pizza place on Seagaze Drive in Oceanside, there are several options for transportation.
For those using public transport, take the train to Oceanside Transit Center and transfer to bus number 303 towards Seagaze Drive. Get off at the stop closest to the restaurant.
For those driving, take the I-5 and exit at Oceanside Boulevard. Turn onto Seagaze Drive and look for parking options nearby. There may be street parking or small lots available for a fee.
Please note that these directions are for informational purposes only and should not be used as specific directions to any particular location.
Opening Hours
| Tuesday |
4pm - 9pm |
| Wednesday |
4pm - 9pm |
| Thursday |
4pm - 9pm |
| Friday |
4pm - 10pm |
| Saturday |
4pm - 10pm |
| Sunday |
4pm - 9pm |
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What people say
Italian restaurants are known for their delicious and authentic cuisine, and Blade 1936 on Seagaze Drive in Oceanside is no exception. This upscale casual modern Italian restaurant offers a wide variety of dishes that will satisfy any craving. From fresh pastas to local seafood, steaks, and wood-fired pizzas, the menu at Blade 1936 is sure to impress.
One of the standout features of Blade 1936 is their commitment to accommodating dietary restrictions. They offer both vegan and gluten-free menus, ensuring that everyone can enjoy a delicious meal at their restaurant.
In addition to their mouth-watering food, Blade 1936 also boasts two private dining rooms that are perfect for special occasions. The private wine room can seat up to 60 guests, while the Chef table seats up to 10. And if you're looking for an outdoor dining experience with your furry friend, their patio is the perfect spot.
Blade 1936 also offers online ordering and curbside pick-up for those who prefer to dine at home. Overall, if you're looking for an authentic Italian dining experience with exceptional service and a welcoming atmosphere, look no further than Blade 1936 on Seagaze Drive in Oceanside.