Recent social media posts
09/24/2026
This is what we do. I've been saying it for years Oside takes care of its people. This is a tragedy and they need our help. If you can donate it then great! If not please share let's make her hardship easier❤️
Link in bio
09/24/2026
So did ya know we make homemade pasta daily with imported Italian semolina with our beautiful pasta maker from Italy! We made a beautiful rich short rib ragu today and thought they would pair nicely! Roddy says try a glass of Method Cabernet with it for the win!
09/22/2026
We've opened up a few more spots for the wine tasting!
09/21/2026
Please share and keep your eyes open.
09/16/2026
Tried to find the orcas!!! Absolutely loved being on the water with my mama, thanks to the great crew Oceanside Whale Watching . We didn't find them but they gave us a rain check ticket so I'm gong back next week!
09/09/2026
Happy Hour Buckets now available while supplies last!
09/03/2026
Ok summers coming to a close which means we can start playing again. You asked for a wine dinner and we love to please you. Here's the menu, wines TBD. Make your reservations quick.
dineoside
08/31/2026
Brandt Beef sliced tri-tip horseradish cream, chimi, aged cheddar, tomatoes & lettuce. This is a winner for sure. Today's special on the ole'sandwich board. Come on down.
08/28/2026
Best date ever! Quickie lunch with the hubby! Thank you Mesa Agricola those were hands down the best tacos I've ever had! We got to meet el jefe today! So happy for you guys! Thanks again can't wait to come back
08/28/2026
Did ya know we have happy hour? Yep we do. See ya in a few!
Mention you saw this and get an extra treat!
08/27/2026
The Pig Burger
Beef Patty Brandt Beef
Pork Patty Salmon Creek Farm 🌈🐾
Bacon Onion Jam
Aged cheddar
Copper Kings Burgers Milk Bun
Everyday all day
08/16/2026
Seared local sea bass with coconut curry potatoes , zucchini, scallions and cilantro. Saturday night special baby!
08/14/2026
Upgraded the tv's today! Getting ready for football!
08/08/2026
Thank you Troy and Claire! San Diego Magazine we had a fantastic time last night! We are honored to have been amongst the top players in SD.
Address
509 Mission Avenue
Oceanside, CA
92054
To reach this restaurant located on Mission Avenue in Oceanside, you can take the commuter train and get off at the Oceanside Transit Center. From there, walk to South Tremont Street and take a left. Continue walking and then take a right on Civic Center Drive. After that, continue walking straight until you reach Mission Avenue where the restaurant is located.
If you are heading there by car, drive towards Route 76 in Oceanside and then exit towards Mission Avenue. Make a left turn onto Mission Avenue and continue driving until you see the restaurant on your left.
Parking is available in nearby parking lots or along the street.
Alerts
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What people say
Flying Pig Pub & Kitchen on Mission Avenue in Oceanside is a must-visit for anyone who loves American cuisine. This gastropub and scratch house restaurant offers fresh, farm-to-table dishes that are sure to satisfy any appetite. The culinary team, led by Chef Mario Moser and Sous Samantha Parker, creates delicious meals from scratch using only the freshest ingredients.
One of the standout features of Flying Pig Pub & Kitchen is their daily steak menu. Whether you're in the mood for a juicy ribeye or a tender filet mignon, they have you covered. And if seafood is more your style, they offer a variety of fresh options that are sure to please.
But it's not just about the entrees at Flying Pig Pub & Kitchen - they also make all their pasta in-house! This attention to detail and commitment to quality is evident in every dish they serve.
Whether you're looking for a casual lunch or a special dinner out, Flying Pig Pub & Kitchen has something for everyone. They offer catering services for groups and even have options for kids. And with their convenient location on Mission Avenue, it's easy to stop by for takeout or walk-ins are always welcome.
Overall, Flying Pig Pub & Kitchen is an excellent choice for anyone looking for delicious American cuisine made with fresh ingredients and served with care. With General Manager Roger Browning at the helm, you can expect top-notch service and an unforgettable dining experience.