Recent social media posts
09/23/2026
This is Jacob. We met at the 2022 High School Hospitality Conference in San Diego. After my speaking presentation, he came up to the stage and ask how about employment. He has been with us ever since!
Come say hello and find out what his favorite anime and video game. DM us on IG with the answer. First person to answer correctly will be styled out! I’ll keep receipts on message time stamps, while trying to be conscious of family and friends who might have the upper hand…
Maraming Salamat Yo!
09/15/2026
More good tings.
Mexican Mocha
A traditional Mexican Coffee made with espresso, Mexican chocolate, milk and cinnamon
09/08/2026
Coffee needs a plus one.
We’ve partnered with our friends at Valerio’s 1979 to make all our Cheese Rolls (pictured), Cassava Cake, Ube Cookies and Ube Pandesal. Available at both locations!
I would frequent their shop as a kid growing up in South Bay and we are so grateful to be working with their team.
Maraming Salamat Yo!
09/04/2026
Our version is a nod to history and a blend of local seafood. We use crab from local crab fishers at .
📍Normal Heights. While Supplies last!
RICE
NOODLES
FOR
ALL
09/03/2026
Two Cultures. One Table.
Chef Phillip Esteban 🇵🇭 (White Rice 🇵🇭) and Chef Patrick McKee (Estes Ristorante & Pastificio) come together for an evening inspired by Filipino and Italian flavors—good food, old friends, and a little history from our days competing on Chopped.
Join us for dinner.
Saturday, September 19 5-9pm
Walk-Ins only. First come, first serve.
While supplies last.
📍Estes Ristorante
5513 NE 30th Ave
Portland, OR 97211
09/02/2026
Made for slow mornings and the group chat.
🥐 from Valerio’s 1979: Cheese Roll, Cassava Cake, Pork Siopao
🍵 from Provecho! Coffee Co.: Melon Matcha
09/01/2026
MATCHA + MELON 🇵🇭
Starting Tuesday 9/8!
08/31/2026
First, kape. Then, bahala na.
Beans by Provecho! Coffee Co.
08/27/2026
PORK SISIG
Fried Pork Belly, Red Onion, Chili Peppers, Calamansi + Liver Emulsion, Spiced Vinegar with Garlic Fried Rice
RICE
BOWLS
FOR
ALL
📍Sorrento Valley
White Rice SD Tech
9955 Barnes Canyon Rd
Suite 102
San Diego CA 92121
📍Normal Heights
White Rice Bodega
3586 Adams Ave
Suite 100
San Diego CA 92116
MATCHA LATTE w/ MAPLE
MATCHA
LANG
08/25/2026
Adobo, but with a little more gata.
Braised Chicken in Soy Sauce, Vinegar, Garlic, Bay Leaf, Black Pepper with Coconut Milk and Boonie Peppers.
RICE
BOWLS
FOR
ALL
08/25/2026
Kape at matcha lang. No drama.
08/18/2026
Pancit Palabok originated as a Filipino adaptation of Chinese noodle dishes, specifically evolving in the Central Luzon region of the Philippines. The word “Palabok”: Comes from the Tagalog word labók, which refers to a rich sauce or gravy.
Our version is a nod to history and a blend of local seafood. We use crab from local crab fishers at .
AVAILABLE MONDAY 8/17 at both locations. While Supplies last!
08/18/2026
For the classics.
Espresso
Cappuccino
Flat White
Cortado
Latter
Cold Brew
Americano
Beans by Provecho! Coffee Co.
08/14/2026
Local catch, Pinoy Style.
PANCIT PALABOK
Local Crab, Ground Pork, Smoked Annatto Fish Sauce, Rice Noodles, Chicharrones and Hard Boiled Egg
Our version is a nod to history and a blend of local seafood. We use crab from local crab fishers at .
AVAILABLE MONDAY 8/17 at both locations. While Supplies last!
08/12/2026
Childhood comfort, now with caffeine.
GINATAANG MAIS LATTE
Coconut Cream, Toasted Rice, Sweet Corn, Espresso
08/04/2026
PINOY BBQ
Chicken marinated in a mixture of calamansi, pepper, coconut vinegar and annatto, then grilled over the grill while basted with the marinade.
🚨Available at both locations🚨
08/04/2026
📍Sorrento Valley
9955 Barnes Canyon Rd Suite 102
Mon - Fri 8am - 4pm
We are located on the Alexandria SD Tech campus in sorrento valley. Though we are primarily an amenity for the campus employees, we are open to the general public! You can find us at the bottom of the floral building, parking entrance on the east side (free).
RICE
BOWLS
FOR
ALL
Address
3586 Adams Avenue Suite 100
San Diego, CA
92116
To get to Historic Decatur Road in San Diego, you can take the Green Line of the San Diego Trolley and get off at either the MCRD/Western or Palm Ave station. From there, it's a short walk to Historic Decatur Road.
If you are driving, you can take the I-5 or I-805 and exit on Palm Ave. Follow signs to MCRD and turn onto Witherby Street to access Historic Decatur Road. There are several parking lots available in the area.
Please note that these directions are for general guidance only and may not apply specifically to White Rice Filipino restaurant or any other individual establishment on Historic Decatur Road.
Opening Hours
| Monday |
11am - 7pm |
| Tuesday |
11am - 7pm |
| Wednesday |
11am - 7pm |
| Thursday |
11am - 7pm |
| Friday |
11am - 7pm |
| Saturday |
11am - 7pm |
| Sunday |
11am - 7pm |
Alerts
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What people say
If you're a fan of Filipino cuisine, then White Rice is definitely worth checking out. This modern Filipino restaurant offers a unique twist on traditional dishes, with a menu that revolves around savory rice bowls or "silog". These bowls are the perfect comfort food and are typically enjoyed for breakfast in the Philippines, but at White Rice, they're available all day long.
What sets White Rice apart from other Filipino restaurants is its focus on hospitality. Chef Phillip Esteban believes that hospitality is a universal language that can break down walls between people and create space for nuanced cultural conversation. And he's certainly created an inviting atmosphere at White Rice.
The restaurant's location on Historic Decatur Road adds to its charm. The street has a rich history and is home to many other great eateries and shops. It's the perfect spot to grab a meal with friends or family.
Overall, if you're looking for delicious Filipino food served with a side of warm hospitality, then White Rice is definitely worth visiting.
