Chef JUN is a sushi and kappo restaurant located in the neighborhood of San Diego on Avati Drive. With their head chef, they aim to provide an authentic Japanese dining experience with delicious sushi dishes. Discover the best sushi in town at Chef JUN.
San Diego, CA
To get to Avati Drive in San Diego, you can take the public transportation through either bus or trolley services. The nearest trolley station is the Grantville Station, which is approximately 3 miles away from Avati Drive. You can disembark at this stop and take a taxi or Uber to your destination.
If you prefer to drive, you can use I-15 and exit Friars Road East. Turn left on Mission Gorge Road then turn right on Princess View Drive. From there turn left onto Avati Drive where the restaurant is located.
There are several parking options available for those who drive. The restaurant has its own parking lot that offers ample space for customers' cars. If the lot is full, nearby street parking may be available but make sure not to park in any spots designated as "no parking" zones or do not have meters as vehicles might be towed if parked incorrectly.
| Tuesday | 11:30am - 9pm |
| Wednesday | 11:30am - 9pm |
| Thursday | 11:30am - 9pm |
| Friday | 11:30am - 9pm |
| Saturday | 4pm - 9pm |
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Sushi restaurants are known for their fresh and delicious seafood, expertly prepared by skilled chefs. Chef JUN, located on Avati Drive in San Diego, is a standout sushi restaurant that offers an exceptional dining experience. The head chef at Chef JUN is a master of his craft, creating dishes that are both beautiful and delicious.
One of the highlights of Chef JUN's menu is their avocado oshi, which is a pressed sushi dish that is perfect for vegetarians. This dish has received rave reviews from customers who appreciate the creativity and flavor of this unique offering.
Chef JUN also offers a premium 7-piece nigiri set that is perfect for summertime dining. This special dish features a variety of fresh seafood, expertly prepared and presented on one plate.
For those looking for something truly special, Chef JUN offers omakase courses that change daily and require reservations. These courses feature a variety of dishes, including lobster tail with micro greens, charred engawa, yellowtail belly with uni, salmon belly with ikura and hirame nigiri, hotaru ika sunomono, bluefin tuna nigiri sampler, sashimi plate, yellowtail in yuzu dressing , red crab salad with wine dressing.
Chef JUN has been serving up delicious sushi since 2019 and recently celebrated their first anniversary in November 2020. Despite the challenges posed by the COVID-19 pandemic, Chef JUN has continued to thrive thanks to the support of their loyal customers.
Overall, if you're looking for an exceptional sushi restaurant in San Diego with creative dishes and expertly prepared seafood, look no further than Chef JUN on Avati Drive.
